Servair's organization
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Alexis FRANTZ, Chief Executive Officer
Nathalie CHESNAIS, Industrial Processes, Quality and CSR
Alain CLEVY, Human Ressources and Social Policy
Bruno DUPERRIN, Finance & IT
Boris ELOY, Marketing, Innovation and New markets development
Patricia LARZILLIERE, Business Unit France
Véronique MICHEL, Air France Commercial, Service Offering, Purchasing & Supplychain
Hervé PARIS, Business Unit Public Catering
Eric ROUVILLOIS, Commercial
Marc VATEL, Business Unit Africa
Frédéric WEBER, Business Unit Catering Paris