Paris,02/01/2012
China Eastern renews their trust in Servair
On flights from Paris to Shanghai, Jet Chef, Servair’s catering centre which specialises in oriental cuisine will create “Western” and Chinese meals for lunches, evening meals, snacks and breakfasts.
ACNA, the specialised Servair subsidiary that operates on nearly 300 flights per day across the world will take care of cleaning on the company’s planes.
Servair will provide services for China Eastern on between 7 and 14 flights every week from Paris Charles-de-Gaulle airport.