Servair EN

Sheltair – the joint venture from Servair, French market leader and no. 3 worldwide in airline catering, and City One, one of the leading independent hospitality companies in France – has been awarded the contract for the management and operation of the Etihad lounge at Paris-Charles de Gaulle Airport.

Created in order to meet the growing need for improved facilities in airline lounges, Sheltair adds a new dimension to the welcoming and well-being of travellers by offering a tailored, à la carte service: from the design of the reception areas (e.g., styling and ergonomics) to their management and operation. Sheltair will officially take over operation of the Etihad lounge on 1 December 2012.

Sheltair enables airline companies to delegate the provision of passenger services in airports, allowing them to concentrate on their core activities.

Taking pleasure in travel
Because your journey begins at the airport, the Etihad lounge will provide comfort, relaxation and catering. The concept developed by Sheltair includes quality catering, with a variety of dishes prepared in-house by the chef, and hospitality services.

Sheltair enables airline companies to delegate the provision of passenger services in airports, allowing them to concentrate on their core activities. With their skill and experience in dealing with the restrictions and complex regulations that exist in airports worldwide, Sheltair's teams are able to assist airlines in providing an innovative and personalised service.

About Sheltair
Created in November 2011, Sheltair is a joint venture between Servair, French market leader and no. 3 worldwide in airline catering, and City One, one of the leading independent hospitality companies in France. These two professionals in the airport sector have combined their talents to offer 'turnkey' passenger lounges to airports and airlines, enabling a customised welcome for travellers.