servair history

servair which was founded by Air France, introduced its first airline catering production unit during the inauguration of Charles de Gaulle airport.

servair Laboratory founded. Its aim is to monitor the microbiological quality of foodstuffs.

servair supplied its first aircraft; a TWA Boeing 747.

In a move towards ever greater innovation, servair launches its first vacuum cookers.

servair serves the first passengers on the TGV Atlantique with à la carte menus.

servair opens its first plant in Africa, in Libreville, Gabon.

servair diversifies its business and opens ACNA centers (cleaning and cabin fitting).

The “special flights” service is born, offering services tailored made for Concorde, presidential flights, etc. For instance, 2,000 services a month were prepared for Concorde.

Following the reorganization of its flights, Roissy Charles de Gaulle becomes the centre of the Air France’s sytem network. servair adapts by investing in 28 additional trucks.

Les Toques du Ciel association is created to promote culinary know-how in France and abroad.

Birth of the servair Scientific Committee, made up of 7 experts: teachers, doctors and veterinarians. In particular it has a mission to foresee and anticipate food crises.

The first ISO 9001 certification in Africa (Dakar) emphasizes servair’s intent to extend its certification policy beyond its borders.

Creation of Aeroform, now Servair Formation. Experienced trainers help servair employees and external customers to improve their skills in airport handling.

Development of the Food Service sector.

Creation of the servair Culinary Studio, chaired by Joël Robuchon. Its mission is to introduce a more daring approach to its cuisine.

servair is expanding its offering to include airport lounge management.

The first Burger King operation managed and operated by servair, is opened.

servair joins gategroup.

servair conquers space with Thomas Pesquet.

servair obtains management of a mining camp in Senegal.

Deployment of cabin waste* for our main customers. (*treatment of cabin waste on-board aircraft)

MESO project finalized in Mayotte.

servair celebrates its 50th anniversary!