To reinforce its commitment to local producers and guarantee a healthy, sustainable product offering, servair recently joined forces with Sodiaal, France’s leading cooperative, via its Candia “beurre doux” product.
Founded in 1964, Sodiaal is committed to adding value to the milk of its 15,000 farmer-members, spread across 71 French départements, to offer consumers good, healthy and responsible dairy products.
With an annual volume of 120 tonnes of butter consumed by our airlines departing from Roissy CDG and Orly, this partnership is in line with our desire to promote local, responsible production while guaranteeing fair remuneration for producers.
Candia sweet butter, made exclusively from French milk and produced in compliance with the most stringent social and environmental standards, reflects our commitment to offering exceptional products, thus guaranteeing top-quality service.
