Press & news
servair, partner of Girls In Aviation Day in Kenya and Ghana
Once again this year, servair was a partner in the “Girls In Aviation Day” events in Kenya and Ghana. Organized by Women in Aviation International and celebrated worldwide…
It’s all the buzz at OAT!
Orly Air Traiteur has just installed 6 beehives near its operating site. Faced with the disappearance of bees in the countryside, which are suffering from the use of…
servair launches its 2019 Culinary Trendbook
servair, a member of gategroup, announces the launch of its Trendbook 2019; a culinary trendbook to decipher the catering market through 5 major themes. Designed with the members…
In Benin, Acting for Life and servair rely on organic produce to feed their cities.
servair has joined forces with Acting for Life to support the AMAP* Benin project and to promote local organic produce. *AMAP = Association pour le Maintien d’une Agriculture…
New catering contract for the Lycée Français de Pointe Noire
Since the beginning of 2019, servair has been providing catering services for the Lycée Français in Pointe Noire (Republic of Congo), in the form of a sales outlet…
François Adamski, Meilleur Ouvrier de France and Bocuse d’Or winner, joins servair as Corporate Chef
servair, a member of gategroup, announces the appointment of François Adamski as Corporate Chef. He succeeds Michel Quissac, who has held the position since 2006. After graduating from…
