Press & news
servair engages its employees in the entertaining Energic challenges designed to reduce its carbon footprint
Since January 20, 2020, all employees of servair, France’s leading airline catering and cabin cleaning company and a member of gategroup, have been taking part in a fun…
Chef Ryuji Teshima on board a Japan Airlines flight
On December 5, chef Ryuji Teshima boarded a Japan Airlines flight to Tokyo to showcase some of his creations. Owner of the Michelin-starred “Pages” restaurant in Paris, the…
servair, partner of Girls In Aviation Day in Kenya and Ghana
Once again this year, servair was a partner in the “Girls In Aviation Day” events in Kenya and Ghana. Organized by Women in Aviation International and celebrated worldwide…
It’s all the buzz at OAT!
Orly Air Traiteur has just installed 6 beehives near its operating site. Faced with the disappearance of bees in the countryside, which are suffering from the use of…
servair launches its 2019 Culinary Trendbook
servair, a member of gategroup, announces the launch of its Trendbook 2019; a culinary trendbook to decipher the catering market through 5 major themes. Designed with the members…
In Benin, Acting for Life and servair rely on organic produce to feed their cities.
servair has joined forces with Acting for Life to support the AMAP* Benin project and to promote local organic produce. *AMAP = Association pour le Maintien d’une Agriculture…
